Chez Nous!

Mine, mine, mine! Chez Nous, Payne Ct., Charleston, SC

How does that look? Just a little bit tasty! It's tiny, it's hidden, it only has two appetizers, two entrée choices and two desserts but Chez Nous is always a treat. On the way out take a look through the open window to see Chef Jill Mathias looking like she is preparing your dinner in a painting.

Teeny, tiny and tasty!

Chez Nouz, Payne St., Charleston, S.C.

I had such a perfect dinner last night at Charleston's new French Restaurant Chez Nous. Set in a tiny little renovated house on Payne St. off Coming St., we didn't even see a name on it but it is worth finding! The space is charmingly decorated the food was delicious. Art Mag has a nice write up.

I had the eggplant drizzled with honey and the snapper and tastes of the other dishes. Co-owner Fanny Panella posed for a photo for me and I could see chef Jill Matthias busy in the kitchen. They were kind enough to let me snoop around even though I just had my little pocket camera with me.